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An authentic Indian Naan Bread, the perfect complement to any meal. Nothing beats freshly cooked Naan Bread. Our Naan Kit produces a soft, flavoured and aromatic bread. Perfect for scooping all your favourite curries.
Add the contents of 1 sachet of ‘Naan mix’ to 400 grams of plain flour.
Add 250ml of warm water and knead into a dough.
Leave the dough to rise covered in cling film at room temperature for 1 hour.
Split the dough into 4 equal portions and roll into 18cm Naan breads.
Place Naan on a pre-heated (very hot) griddle pan (thick based frying pan will do) and cook of full heat until the base of the Naan browns slightly (approx 30 seconds).
Place the Naan under a hot grill, brush with oil and cook until golden brown, if the Naan rises use a knife to pierce the Naan.
For Garlic & Coriander Naan Bread, add 1 clove of garlic crushed to a little butter and brush on at Step 6 and sprinkle a little chopped coriander.
Each box contains enough Naan Bread mix to make 4 large Naan Breads.
The following additional ingredients are required:
- 400g of plain flour
- One clove of fresh garlic and a little butter or oil
- Fresh Coriander